Chocolate Chip Oatmeal Cookies
From: Maggie Elin
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4.5 |
Lbs. |
Margarine |
|
6 |
Cups |
Sugar |
|
12 |
Cups |
Brown sugar |
|
12 |
Ea. |
Eggs (full) |
|
3 |
Cups |
Water |
|
4 |
Tbs. |
Vanilla |
|
Beat until creamy and sugar is dissolved |
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|
36 |
Cups |
Oatmeal |
|
12 |
Cups |
Flour |
|
12 |
Cups |
Chocolate chips |
|
2 |
Tbs. |
Baking soda |
|
2 |
Tbs. |
Salt |
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Add combined. Mix well. Bake 12 to 15 minutes at 350 degrees. Yield approximately 28 dozen Cookies |
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